Wheat Dosa /Godhi Dose is made instantly. Its soft, tasty and healthy dosa.
- 1 cup Wheat flour
- 1/4 cup Onion (chopped)
- 1/2 tsp Cumin seeds
- 2-3 Green chilies (chopped)
- Few Coriander leaves (chopped)
- Salt to taste
- Oil (only for roasting)
Mix the wheat flour, salt add water to make a smooth batter (make sure there are no lumps , just like dosa batter). Add all other ingredients and mix it well. Keep it a side for 10-15 minutes. Heat the nonstick tava /griddle pour the dosa batter and cook it from both the side on medium heat till they turn light brown.Drizzle some oil. (note: don't use high flame as dosa get easily burn).
Serve these warm dosa with Tomato Pallya / Sabji.