For me potato is welcome in any dish. I tasted potato pizza in some pizza shop (in US). I loved the idea of potato and mild flavors. So thought of making at home..Here it is...
- 1 Pizza dough (home made pizza dough)
- 1 Potato
- 1/4 cup Basil and Garlic Pesto (store bought/ home made)
- 1/2 cup Montery Jack Cheese (shredded)
- Salt and Pepper as per your taste.
Cook the potato till tender(not mushy). Shave the skin, cut into very thin slices and let them sit in salted water for few minutes. Meanwhile roll the pizza in desired shape. Brush oil on surface of the baking tray. Place the rolled pizza, brush some olive oil. Spread the basil and garlic pesto. Place the cooked potatoes all over the pizza. Sprinkle pepper, cheese and bake for 20-25 minutes at 400F.
Here Potato Pizza is ready to eat....
Note: If using ready made pizza dough then bake according to the instructions.
Veg Bean Tacos recipe goes to My legume love affair which was started by Susan's and hosted by Ruchi.