Ingredients:
- 1 cup Ground nuts
- 2-3 Garlic gloves
- 1 to 2 tsp Cumin seeds
- 1-2 tsp Red chili powder
- ¼ tsp turmeric powder
- Curry Leaves
- Salt to taste.
Method:
Heat the pan and roast the ground nuts.(you can leave ground nut skin also) In a grinder add these roasted groundnuts, garlic cloves, cumin seeds, curry leaves, red chili powder turmeric powder and salt and make a coarse powder.
Can be stored in a container for 8-10 days.
Serve with Rotti/ Chapti/ Rice/Bread
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