Veg Puff

Ingredients:

• Puff Pastry (store bought)



• 1 Potato boiled



• 1/4 cup peas (used frozen)



• 1 small Onion Chopped


• 1/4 tsp Cumin seeds



• 1/2 tsp Red Chilly Powder (or 2-3 green chillies)



• 1/2 tsp Garam Masala



• Salt to taste



• 1 tsp Oil.

Method:

Heat the Pan with oil, add cumin let they splutter, add onion, add peas saute for 2 -3 minutes, add red chilly powder, garam masala, potatoes , salt to taste. cook for 3 minutes. Let it cool completely.Put this filling into the pastry and bake puff pastry as per the package instructions.

Serve with ketchup and coffee/tea..

Note: While Baking Put some butter/ oil to sheet and as well on pastry, this will help to get the good golden colour and it will not stick to the Tary.